Salsa Southwestern CrockPot Chicken
4.0 from 1 reviews
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Recipe type: Main
Author: Lacy Engels
Prep time: 2 mins
Cook time: 4 hours
Total time: 4 hours 2 mins
Serves: 6
This is a quick, fool proof meal you will go to again, and again. So good and oh so good for you!
Ingredients
  • 2 lbs of frozen chicken breast tenders
  • 1 can of corn
  • 1 can of black beans
  • 1 can of rotel tomatoes
  • 1 cup, or more if you like, of your fav salsa
Instructions
  1. Place crock on high
  2. Put chicken in the bottom of the crockpot
  3. Put together all ingredients in the crockpot
  4. Stir to combine
  5. Cover and let cook for four hours or until done.
  6. Enjoy!
Recipe by Lets Get Crockin at http://www.letsgetcrockin.com/2012/05/salsa-crockpot-chicken/