| Reese’s Crockpot Cake (Delicious FAIL) |
- Two boxes of cake mix (and related ingredients)
- Reese’s Peanut Butter Cups
- Grease the crockpot
- Add the yellow cake mix
- Add the chocolate cake mix
- Add the Reese’s on top (thus fixing my mistake)
- Bake for two hours on HIGH (or until a toothpick comes out clean)
- Enjoy!
I was in the mood for something different tonight….I had a bag of Reese’s Peanut Butter Cups and I thought….hmmmm. Chocolate, Peanut butter and cake…PERFECT!
I mixed my cake mixes, placing the yellow cake on the bottom, in a sprayed crockpot.
I then placed lots and lots of Reese’s Peanut Butter Cups in the batter
Then I added the chocolate batter, yea I know what you’re thinking….why did I do this in a crockpot?! Could you wait 2 hours for it to get done?!
With most all baking in the crockpot, cover the crockpot with some paper towels (or a towel) to trap moisture and seal in heat.
Two hours later….I couldn’t wait to get it out!!!
Then disappointment!! Many of the Reese Cups sank to the bottom and burned slightly! 
It looked like a crater cake!!
But no matter, find the good pieces and make due!! This cake was completely eaten and enjoyed, some pieces just had more whip cream than others!
So how would I turn this Crockpot Fail into a Success…well that’s simple, instead of layering my cake in the middle, I’d simply place the Reese’s on the top of the cake. If they sink slightly that’s okay, because they’d have to sink a good ways to get to the bottom. I would also add a little peanut butter to the yellow cake batter to make it more like a Reese’s! Enjoy my flop, hopefully you can make it pop!!
April 26, 2012 · shelley robbins ·
WoW!!! looks great!! I am new to your blog, and cannot wait to try this. Thanks for sharing your story of failure(sort of) with us – about one third of my creations do nt come out as planned, but like you, we eat them anyway, make adjustments for future reference, and move on!!
May 4, 2012 · nancy ·
hello. I am getting ready to try your delish looking treat here…and I am curious what size crockpot you use? sometimes the foot’s can be deceiving…
thanks.
May 4, 2012 · nancy ·
and that was supposed to read foto’s LOL! autocorrect….
May 10, 2012 · Nate ·
That was our 5 quart crock
May 9, 2012 · Sara ·
I’ve learned with cakes mixes and things, and it helps if you shake the candy in the pre made mix, they won’t sink to the bottom. I do this with all my chocolate chips I add to cake, so in theory it should work here too.
May 10, 2012 · Nate ·
Nice! Thanks for the idea! It was so good, we are going to make it again!
May 10, 2012 · kodiac33 ·
Oh yummy! Think I will use the Reese’s minis for this-not heavy enought to sink. Thanks for the great recipe!
May 10, 2012 · Nate ·
Oh that’s a great idea!!
June 29, 2012 · Rose ·
I made this yesterday. It worked well but even from the top layer the candies sunk to the bottom. I used mini reeses and even quartered them.
August 20, 2012 · DivaDivine ·
Just toss the reeses in some flour or the dry mix before placing on top. Helps them “grab” the batter so they don’t sink.
November 10, 2012 · Julia ·
Would it help to wait 20 to 30 minutes to put in the Reese’s so the batter can set up a little? Might keep them from sinking.
April 8, 2013 · Kimi Anglemyer ·
Every occasion has a cake to celebrate its festivity. Gourmet cakes come in a number of varieties and a large variety of usable ingredients. Gourmet cakes usually compliment special occasions like weddings, farewells, anniversaries, ceremonies, birthdays, etc. This is not the only use a cake can be put to. Cakes can be served with everyday meals as tasty deserts. But cake making is not an easy thing. People are always puzzled on how to make a cake that looks perfect and tastes great whether it’s have had as an everyday desert or gourmet cake. If you are still wondering on how to make a cake, simply take our experienced suggestion. Different recipe of cake are available online on different food related websites or blogs for free. You can also take advice on how to make a cake from an experienced source like your mother or grandmother or whosoever has been an expert in recipe of cake.^
Most recently released content article on our very own webpage
<"'http://www.beautyfashiondigest.com/dry-scalp-remedies/